Burns & McCoy - Exitium Hot Sauce

€8,49

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Burns & McCoy

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As tasted by The Tasty Heat!

Exitium is the perfect pineapple ginger sauce.  Made with fresh shallots, roasted garlic, and ginger. They have rounded out the flavor profile with the sweetness of agave nectar and the citrus of organic orange peel.  This balance seamlessly compliments the fatalii, yelllow 7 pot, yellow bhuts, and yellow moruga scorpion blend.

Exitium is perfect for pork, chicken, seafood, steak, fish, pizza, burgers and Asian cuisine.

 

Ingredients: Pineapple, Moruga Scorpion Pepper, Pineapple Juice (ascorbic acid, vitamin E and vitamin A), Yellow Bell Pepper, Rice Vinegar, Bhut Jolokia Pepper, Trinidad 7 Pot Pepper, Fatalii Pepper, Agave Nectar, Shallots, Ginger, Sea Salt, Spices